A La Carte - Raw Bar, Snacks, Small Plates
Ember Bread + Soda Bread
£6.00
baked in house, aioli, salted butter
Selection of Irish Cold Cuts
£14.00
coppa, salami, bresaola, lomo, giardiniera
Hereford Beef Tartare
£13.50
smoked marrow, horseradish
Cauliflower Bhaji
£11.00
smoked pineapple, cashew cream
Duck Liver Parfait
£13.00
toasted brioche, rhubrb chutney
Half-Pint of Prawns
£16.00
marie rose, lemon
Seabass Ceviche
£14.00
pomegranate, lime
Ox Tongue
£11.00
smoked potato, beetroot, wet walnut
Salt Chilli Fried Chicken
£14.40
cucumber, mustard & chilli pickles
Pork Belly
£21.50
palourde clams, chilli, garlic
Queenie Scallop
£18.50
chilli, garlic, salty fingers
Cornish Mussels
£14.50
smoked butter, parsley
Wood Oven & Grill
Forerib Of Beef & Bone Marrow Cheeseburger
£18.00
beef fat brioche bun & chips
Wye Valley Barnsley Lamb Chop
£34.50
madras livers, sweet and sour aubergine
Sugar Pit Pork
£30.00
black bean puree, pico de gallo, sour cream
Miso Squash
feta, sesame
Barbecue Gurnard
£28.00
kentish asparagus, curried butter, courgette
Butterfly Mackerel Satay
£24.00
carrot, mango slaw
Wood Fired Chicken - Half/Whole
£24.00
fermented cabbage, grelot onions. £25
Smoked Short Rib
£31.50
scallion potato cake, red cabbage slaw
Flat Iron Steak
£34.50
chips, smoked onion, choice of sauce
350g Sirloin
£41.00
onion rings, choice of sauce
Suckling Pig (3 - 4 people)
£96.00
bitter leaves, pig head croquettes
1KG Cotes de Boeuf (2 - 3 people)
onion rings, garlic, parsley, horseradish butter. 14/100g
Sides
Chips
£7.20
roast chicken mayonnaise
Bitter Leaves
£6.00
shallots
Mash
£7.50
liquor & beef fat crumb
Hispi Cabbage
£6.00
chilli & garlic
peppercorn, bernaise, chimichurri
£3.00
Cannery Row
Sardines in Olive Oil
£14.00
Smoked Anchovies
£17.00
Oysters
Natural Jersey Rock Oysters
shallot mignonette, lemon - 3 for 13.5
Dressed Jersey Rock Oysters
chilli, ginger, lime - 3 for 13.5